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Vegan Cupcakes Take Over The World by Isa Chandra Moskowitz and Terry Hope Romero
Breads From the La Brea Bakery
The Bread Bible by Beth Hensperger
The River Cottage Bread Handbook By Daniel Stevens
Baking from My Home to Yours By Dorie Greenspan
Flour: Spectacular Recipes from Boston's Flour Bakery and Cafe
Peter Reinhart's Whole Grain Breads
Peter Reinhart's Artisan Breads Everyday
Baked: New Frontiers in Baking
Good to the Grain by Kim Boyce