CLASSES & EVENTS
Class size is limited, please be sure to make your reservation early. We ask that students prepay for classes so that we can be sure to have enough people to make it worthwhile for the chef.
We can schedule a private session of any of our classes or work with one of our chef/teachers to put together a specific private class on any subject, Contact Us for more information
Is there a class that you'd like to see? Suggest a Class >>
CANCELLATION POLICY: We offer a full refund if cancellation is made at least 48 hours before class time. We will honor a credit for a later class if cancellation is made 24 hours before the class. Unfortunately, to be fair to wait-listed students and the instructor, we cannot issue credits or refunds on the day of the class.
Casserole and Wine Tasting! FREE!
December 6, 2008 6:30PMEmily Farris, Greenpoint resident and author of Casserole Crazy: Hot Stuff for your Oven, will demonstrate and sample out two of her delicious casseroles straight from the book. And to complement, Blue Angel Wines on Grand Street will pair with wine perfect for a hot dish on a cold night.
Join us at 6:30, and be sure to pick up a copy of Emily's book for her to sign. Makes a great gift!
Kombucha! $30
December 8, 2008 6:30PM
Join Chef Elise Maiberger as she demonstrates how to make the most popular drink in town...KOMBUCHA! Students will learn the history of the beverage, its health benefits, and will take their own batch home. Class will run 1.5 hrs.
Knife Skills $25
December 9, 2008 6:30PM
Join Chef Brendan McDermott as he explains the finer points of knife use, care, and SAFETY! This hands-on class for up to 8 people will help students gain comfort and keep fingers!
BYOK (Bring Your Own Knife)
We have the Knife Skills Class every month, so if you can't make it to this one, there's always another around the corner.
Knife Skills $25
December 10, 2008 6:30PM
Join Chef Brendan McDermott as he explains the finer points of knife use, care, and SAFETY! This hands-on class for up to 8 people will help students gain comfort and keep fingers!
BYOK (Bring Your Own Knife)
We have the Knife Skills Class every month, so if you can't make it to this one, there's always another around the corner.
